Specifications and Typical Properties of
Walnut Oil
Walnut Oil is the refined fixed oil of the fruits of the walnut tree (Juglans regia L.). The walnuts contain about 60% oil.
CTFA Name: |
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Walnut Oil |
INCI Name: |
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Juglans regia oil |
CAS#: |
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8024-09-07 |
Specifications (at time of drumming)
Acid Value |
≤ 6.0 |
Peroxide Value |
≤ 5.0 |
Iodine Value |
65 to 95 |
Saponification Value |
180 to 200 |
Free Fatty Acid Profile |
Fatty Acid |
|
Range (%) |
Palmitic (C 16:0): |
|
6.00 – 8.00 |
Stearic (C 18:0): |
|
1.00-3.00 |
Palmitoleic (C 16:1): |
|
5.00 max. |
Oleic (C 18:1): |
|
14.00 – 21.00 |
Linoleic (C 18:2): |
|
54.00 - 65.00 |
Linolenic (C 18:3): |
|
9.00-15.00 |
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Packaging:
Walnut Oil is packaged in new, closed head 55 gallon steel drums (net oil weight: 190 kg), sparged and blanketed with nitrogen to enhance stability. Walnut Oil is also packaged in new five gallon steel cans (net oil weight: 17.30 kg) sparged and blanketed with nitrogen. Walnut Oil also can be packaged to the specifications and requirements of the client.
Storage:
Store in a dry, cool location away from direct sunlight or other sources of UV light.
Questions About Walnut Oil? >>
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